Cacao Beans In A Serving Tray

Exceptional and Innovative Nutrition

Raw Cacao

  • 40x antioxidants of blueberries
  • More calcium than cow’s milk
  • High in iron and magnesium
  • Flavinols in cacao help us build more neurons
  • Cacao contains anandamide which is the ‘bliss molecule’, which works on central nervous system

Theobromine: literally ‘Food of the Gods’

Energizing like caffeine, but superior. Vasodilator instead of vasoconstrictor: increases blood flow and nutrient delivery to whole body. Major increased performance.

Adaptogenic Superherbs

  • Highly nutritive herbs provide complete nutrition
  • Balancing for the central nervous system and adrenals
  • Helps body to achieve homeostasis and maximum functional efficiency

The Mandala Chocolate Difference

All superherbs are slowly broken down to 10 micron or less particle size with no heat (over 36 hours!) This ensures maximum nutrient absorption with minimum digestive energy spent.

Micron-sized superherbs are suspended in cacao’s lipids (the highly nourishing fats called cacao butter) which prevents degradation and oxidation. This maximizes nutrient potency from creation to consumption.

Theobromine in cacao opens bloodstream rapidly and increases absorption rate of nutrients before you even swallow!

NOTE: allowing Mandala Chocolate to melt completely in the mouth increases nutrient value significantly. Studies show cacao to be beneficial to our teeth as well!

Open bloodstream, easily absorbable particle size and healthiest balancing nutritive superherbs all combine to create one of the world’s most nutritious and performance-augmenting foods!

We are paving the way for high performance athletes, creative problem solvers and superhumans of all kinds into the future.